An Indonesian businessman contributes to environmental wellness on a bike connected to a generator inside the “100 percent green” Crowne Plaza Hotel in Copenhagen. The energy produced by pedaling guests is stocked in a battery before being injected into the hotel’s power supply.
The Crowne Plaza’s concrete and steel tower is covered in some 1,500 solar panels that produce 170,000 kilowatt-hours of electricity, which is enough to power 55 households. In the basement of the 86-meter (232-feet) skyscraper there is a geothermal well which covers the hotel’s heating and air conditioning needs, slashing its energy bill by about 90 percent.
And in each of the 366 rooms, personal care accessories are biodegradable, taps are equipped with water-saving devices and all light bulbs are low-energy.
But that doesn’t mean the Intercontinental chain’s first “all-eco” hotel has clients roughing it.
“Everything was thought out with technologies respectful of the environment, without sacrificing quality, comfort, and the feeling of being at a four-star hotel,” spokeswoman Toemmergaard insists.
Wall coverings, carpeting, and even the feet on the design furniture are made from recycled materials and are guaranteed not to contain chemical products, while the computers have power-saving screens.
And the guests who redeem their electricity-production vouchers dine on organic food, and the high-tech kitchen grinds all its garbage and sends it to a local biogass central to be transformed into fuel.
Brilliant idea . It would taken the hotel meticulous effort to plan , create and source all the materials. The end result is an eco-hotel that’s an inspiring example to all businesses to think non-linearly and holistically about sustainability.
The eco-paradise wasn’t an easy sell to the slightly sceptical Intercontinental chain, Toemmergaard concedes.
“Often, when people think environmentally friendly, they think of smaller organic products that are less appealing than traditional offerings,” she says, adding that there had been a real fight “to convince the chain we had made the right choice.”
In the end, the franchises’s owners agreed to carry the project through because they believed Copenhagen needed a hotel that reflected its green ambitions, Toemmergaard says.
The bicycle-filled capital, which is “one of the world’s showcases for the environment and quality of life, which wants to become the first emission-free capital in 2025, should have a hotel that fits that image,” she says.
The carbon-dioxide neutral hotel cost some 125 million euros (156 million dollars) to build and is about five percent more expensive to run than a normal hotel, but the owners expect to make up the difference.
“In five or six years we will have a return on our investment that shows that it pays to make an effort for the environment,” Toemmergaard says.
( via physorg.com )
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